[How to make syrup and tremella soup]_ syrup and syrup soup _ how to make _ how to make

[How to make syrup and tremella soup]_ syrup and syrup soup _ how to make _ how to make

Rock Sugar Sydney Tremella Soup is a kind of sweet sugar, the main ingredients are rock sugar, Sydney, Tremella.

The combination of these three foods not only supplements our body with nutrition, but also relieves all kinds of discomfort brought by the dry season. What is his method?

Let’s introduce it below.

Rock sugar Sydney white fungus is simple and easy to make, so you can make such a delicious dessert at home without much cooking skills. As long as you prepare the ingredients, you will need to worry too much, even if you are a novice cook.Don’t worry!

Preparation materials: Sydney, Tremella, and rock sugar Practice: 1. Bubble the Tremella and wash it and cut into pieces to keep the skin of the pear; 2. Put the foamed Tremella in a cooking pot, boil on high heat, and then openCook on low heat for half an hour; 3. Add pears and rock sugar, and continue to cook for another half an hour, then you can cook.

The sweet and greasy flavor of rock sugar Sydney white fungus has already permeated at this time. If you like to eat more sticky desserts, you can continue cooking and let the white fungus be simmered, and the whole dessert will be even thicker.